rosenbrod

2008-06-18
Spørgsmål fra   :  Arlene Petersen

I opskriften indgår bl.a   :  I would like to have a recipe for rosenbrod but I do not have the correct o for brod. Could you send me the recipe. Mange Tak

Bemærkninger   :  



Svar   :  
Hi Arlene Petersen

I can give you the recipe do you want the recipe on English or Danish?

Danish/English Recipe are
50 gr. smør/margarine
1½ dl. mælk
25 gr. gær
1 spsk sukker
250 gr. mel

Æg til pensling

Glasur
100 gr. flormelis
ca. 2 spsk rosenvand

Bages midt i ovnen ved 225 grader i 15 minutter


English
50 gr. Butter or margarine
1½ dl. milk
25 gr. yeast
1 tablespoon.sugar
250 gr. flour

egg to brush

icing, frosting
100 gr. powdered sugar
ca.2 tablespoon rosewather
bake in the oven on 425 fahrenheit for 15 minutes.

Anne-Catharina Monroe



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